Snow Crab

New Brunswick fishers go the distance to catch the world’s best snow crab. They’ve travelled up to 400 kilometres offshore for generations, braving the elements to bring back this deep-water treasure.

We’ve nurtured a sustainable snow crab fishery for decades. Today, it is carefully managed to protect our ocean environment and deliver the highest quality products to market year-round. Our fishermen are backed by state-of-the-art processors who preserve our exceptional snow crab’s flavour, colour and nutritional value at its peak.

Snow crab is eaten shell-on, so aesthetics are key: our pristine, bright red shells are a show-stopper on tables worldwide. Discerning buyers appreciate its premium shell, sweet natural taste, and consistent supply. Plus, it’s ultra-healthy, high in protein and rich in Omega-3 fatty acids. Any way you look at it, snow crab from New Brunswick is a quality catch.